Coffee Roasting: Best Practices – Scott Rao

With over two decades of experience as a coffee roaster and consultant, Scott Rao creates a guide about expert coffee roasting. Coffee Roasting: Best Practices goes beyond the basics of roasting coffee and dives into roast curves, preventing “ROR” crashes, baked coffee, and other roast defects.

If you already own The Coffee Roaster’s Companion, you’ll find this a great companion book to further your knowledge in third-wave coffee roasting. This robust guide is a must-have for any roaster regardless of their equipment or current roasting methods.

Coffee Roasting: Best Practices – Scott Rao Features

By Scott Rao – With more than 25 years of experience and successful coffee businesses under his belt, Rao shares his expertise on expert-level coffee roasting in this book.

An in-depth guide to coffee roasting – This guide includes technical information and practical tips for creating roast curves and preventing roast defects.

This product includes:

• 1 x Coffee Roasting: Best Practices

Specifications

Materials	Hardcover
No. of pages:	94

Recommended Additions

• The Professional Barista’s Handbook – Scott Rao
• The Physics of Filter Coffee by Jonathan Gagne
• What I know About Running Cafes